January 18, 2005

  Volume 4, Number 3

Published in Wake Forest, NC

  Carol Pelosi, Publisher and Editor
 
 
 
 
 
 
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 From the garden
The sweet smells of winter

I walked out the door

And what to my surprise

But a fragrance did I find

And no flower for my eyes

             Apologies to Clement Moore, but that’s one of the treats of a winter garden. At this time of year, there really are such subtle surprises in the garden, sniffed but not always seen. One of those delicious fragrances comes from fragrant wintersweet (Chimonanthus praecox), a mid-winter charmer with almost translucent, waxy, pale yellow petals and red stamens. The flowers aren’t striking; it is the scent that the plant is really known for, and on warm afternoons such as we have recently experienced, its light perfume gently permeates the air. 

            Each year about now a friend and I discuss whether it is the winter honeysuckle or the wintersweet we smell. Winter honeysuckle (Lonicera fragrantissima) is a shrub about 6 to 8 feet tall and wide. The milder the weather, the fewer leaves it will shed. The leaves can hide the flowers, thus leading to our discussion as to which shrub we smell. On this plant the flowers are quite dainty, a two-toned creamy white and light yellow. To me, winter honeysuckle has a much stronger fragrance, and the bees seem to agree.

            The most popular shrub for scent also happens to be the most fickle (read expensive),  but I wouldn’t be without one. It is the winter daphne (Daphne odora ‘Aureo-marginata). There are a few daphnes that do well here, but this one is distinguished by its dark green glossy leaves edged in yellow, and tight pink buds that open to a very fragrant white. It will grow in sun or shade, but it insists on good drainage. Try it in a raised bed or add a lot of soil amendments to a clay soil. Its relatively slow growth and small size make it ideal for a pot. 

            The winter-blooming Japanese apricot (Prunus mume) is another delicious source of scent from January on, depending on the cultivar. It is a member of the cherry family, so start your own cherry blossom festival early with a white or pink blooming tree that reaches 8 to 12 feet and exhibits rich, mahogany colored bark. Different cultivars smell differently, but they all remind me of cinnamon-scented chewing gum. 

            For a variety of fragrances and colors, look for the witch hazels (Hamamellis sp.). In a rainbow of colors ranging from vivid yellow to copper and red, these hardy beauties will entice you closer to observe their fingered petals and light to pungent scents. If you have a spot of afternoon shade for a large shrub/small tree, this plant will really light up your winter landscape. Choose your favorite now while they are in bloom, for the color ranges from subtle to in-your-face vivid and are hard to accurately describe. Like all of these winter bloomers, witch hazel’s flowering branches make excellent cut flowers.

            If your garden can’t hold all of them, visit the J.C. Raulston Arboretum at NC State University to enjoy a full range of colors and scents that will convince you spring really is just around the corner. Just leave the blooms on their plants for others to sniff!

 
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The Wake Forest Gazette
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